I have never been much of a soup person, but I'm starting to get on board with it now. Recently when Hubs took off on a business trip I decided it was a good idea to make a big pot of soup that I could eat off of all week, and since I had a bunch of red potatoes in my pantry, I went with potato.
It definitely surprised me - I always thought soup wasn't all that filling, but this recipe definitely is! I paired it with a small salad and it was a really hearty meal.
Potato Soup with Corn, Bacon and Manchego Cheese